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Fennel Seeds

Fennel is highly aromatic and flavorful herb with culinary and medicinal uses. Fennel seed look like cumin seeds, only greener, and have an aniseed flavor and a warm, sweet aroma. They are oblong, elliptical, straight and slightly curved with prominent ridges. The seeds emit a pleasant odor, are highly aromatic and have a pungent flavor.

Seeds of the fennel plant are widely used in many culinary traditions of the world. They are used in spice mixes such as Chinese five spices and the Indian panch puran. Fennel is also used as a flavoring in some nature toothpastes. In many parts of India and Pakistan, fennel seeds are consumed as an after-meal digestive and breath freshener

Specifications of Fennel Seeds

Type Singapore / Europe
Quality Machine Cleaned / Sortexed
Purity 99% to 99.5% Min.(as per buyers requirement)
Moisture 9 to 10% Ma.(as per buyers requirement)
Impurity 0.5% to 1% Max.
Color Yellowish Green / Green
Order Characteristic pleasant

Harvest Period:

JAN FEB MAR APR MAY JUNE JULY AUG SEP OCT NOV DEC